Keto Bibingka with Salted Egg
- Sugar-Free (sweetened with Erythritol)
- Low Carb
Hapon na, merienda na, bibingka na!
This Keto-Filipino innovation from the creative bakers at The Sugar-free Bakery, our keto bibingka captures the firmness of the renowned rice cake -- without rice of course -- but baked in a banana leaf cup, and topped with salted egg. Just the way you like it. Mabuhay!
Box of 2 Bibingka
We deliver goods on Monday-Thursday evening straight to your doorstep between 6-9:30 PM. Cut-off is every 6PM on the day before delivery date.
Once received, kindly store your baked goods in the refrigerator. For a bakery-fresh experience, microwave on high for 20 seconds, and enjoy.