Keto Bibingka with Salted Egg

Hapon na, merienda na, bibingka na!

This Keto-Filipino innovation from the creative bakers at The Sugar-free Bakery, our keto bibingka captures the firmness of the renowned rice cake -- without rice of course -- but baked in a banana leaf cup, and topped with salted egg. Just the way you like it. Mabuhay!

• Sugar-Free (sweetened with Erythritol)
• Low Carb
• Diabetic-friendly
• Keto-approved

Box of 2 Bibingka

DELIVERY INFO:

We deliver goods on Tuesday - Sunday evening straight to your doorstep between 6-9:30 PM. Cut-off is every 12PM on the day before delivery date.

Please expect a message from our rider when your order is about to be delivered. 

HEATING INSTRUCTIONS:

Once received, kindly store your baked goods in the refrigerator. For a bakery-fresh experience, microwave on high for 20 seconds, and enjoy.